lots about plants we can eat, how to grow them and making landscapes edible.
Sunday, December 1, 2019
Flower of Kulyu, a type of native Sweet Potato, ancient bush food of indigenous people. We’re growing them here at Burnley to see if they might become a useful climate change adaptation and regenerative agriculture crop #ipomoeacalobra #firstnationsfood #convolvulaceae #aridzoneplants #climatechangeadaptation #regenerativeagriculture #bushfoods #bushfoodsofaustralia #novelcrops #panc #australianplants #australiannativeplants
via People Plants Landscapes https://ift.tt/35WSCMn
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